Weingut Loacker + Corte Pavone Dinner
Feb.
9
2:00 p.m.14:00

Weingut Loacker + Corte Pavone Dinner

Experience the wines of the maverick Loacker Family. Since 1979, the Loacker have been pioneers-elevating classic Italian Wines through impeccable biodynamic farming.

We will be pouring 5 wines from two different estates from the Loacker Family: Weingut Loacker in Alto Adige and Corte Pavone in Montalcino, Tuscany.

The wines will be paired with a 6 course tasting menu from Bacaro's executive chef, Chanthy Yen. Anne Dow, from Corte Pavone, will be in attendance to present the wines.

Course 1: Cicchetti Chef's Choice

Weingut Loacker Sauvignon Blanc, Tasnim 2021

Course 2: Weingut Loacker St. Magdalener, Morit

Roasted and lacquered Beets, Cardamom, Pink Peppercorn Meringue 2021

Course 3: Corte Pavone Rosso di Montalcino 2020

Rabbit, Pistacchio, Mortadella, Carrots

Course 4: Corte Pavone Brunello di Montalcino 2017

Braised Pork Cheek Raviolo, balck truffle?

Course 5: Corte Pavone, Anemone al Sole, Brunello di Montalcino Riserva 2015

60 Day Dry Aged Striploin, Smoked Tendon Jus, Potato something

Dessert: Cheese Selection

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Bacaro x Snail Bar Vancouver World Chef Exchange
Feb.
2
5:00 p.m.17:00

Bacaro x Snail Bar Vancouver World Chef Exchange

  • Bacaro Restaurant and Wine Bar (map)
  • Google Calendar ICS

Snail Bar is a natural wine bar and bottle shop located in the Temescal district of Oakland. We have a small, seasonally focused food menu that changes from week to week.

We are excited to welcome Chef Andres Giraldo Flore to Vancouver as he collaborates with our very own Chef Chanthy Yen on a special 8 course tasting menu.

Tickets $223.50 exclusive of tax and gratuity.

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